beef

"tapa"

Sirloin marinated in soy sauce, garlic, lemon and then fried

$135.00 – serves 8-10

"caldereta"

Beef brisket braised to perfect tenderness in tomato sauce with loads of vegetables

$130.00 – serves 8-10

"Kare-kare" oxtail

Oxtail slow-cooked in peanut sauce with Asian vegetables

$205.00 – serves 8-10

beef

"tapa"

Sirloin marinated in soy sauce, garlic, lemon and then fried

$135.00 – serves 8-10

"caldereta"

Beef brisket braised to perfect tenderness in tomato sauce with loads of vegetables

$130.00 – serves 8-10

"Kare-kare" oxtail

Oxtail slow-cooked in peanut sauce with Asian vegetables

$205.00 – serves 8-10

"MECHADO"

Chuck beef stew in fresh tomatoes, vegetables and herbs

$125.00 – serves 8-10

 

"BULALO"

Oxtail stew in clear broth with cabbage, beans and corn

$185.00 – serves 8-10

"MORCON"

Beef stuffed with frankfurter, eggs, carrots, pickles and cheese

$125.00 – serves 8-10

"MECHADO"

Chuck beef stew in fresh tomatoes, vegetables and herbs

$125.00 – serves 8-10

 

"BULALO"

Oxtail stew in clear broth with cabbage, beans and corn

$185.00 – serves 8-10

"MORCON"

Beef stuffed with frankfurter, eggs, carrots, pickles and cheese

$125.00 – serves 8-10O